Jean-Robert’s Table offers the 4 for $14 French Lunch Tray Expressly at the Bar. Available only in the bar, lunch will be 4 courses (soup, salad, savory and sweet) for $14.00. The menu will change weekly. In order to expedite service, all the courses are served at once on a lunch tray.
French Lunch Tray
February 20th –February 24th
First Course
Rice salad with spinach, French dressing, parmesan and crispy Brussels sprouts
Second Course
Soup du Jour
Third Course
Shrimp encroute with red cabbage, roasted tomato, onion and fish veloute
Dessert
Black bottom peanut butter banana mousse pie
The French Lunch Tray is available only at the bar. No substitutions and excludes beverage, tax and gratuity. Reservations not required. Jean-Robert’s Table is open for lunch Monday through Friday from 11:30 a.m. to 2 p.m.