Jean-Robert’s Table offers the 4 for $14 French Lunch Tray Expressly at the Bar. Available only in the bar, lunch will be 4 courses (soup, salad, savory and sweet) for $14.00. The menu will change weekly. In order to expedite service, all the courses are served at once on a lunch tray.

French Lunch Tray May 14 -May 18

First Course

Corn, Avocado, Radish, With Arugula and Lime Dressing

Second Course

Soup du Jour

Third Course

Honey Mustard Glazed Ribs With Bok Choy, Roasted Red Onion, And Garlic Whipped Potatoes

Dessert

Tiramisu

The French Lunch Tray is available only at the bar. No substitutions and excludes beverage, tax and gratuity. Reservations not required. Jean-Robert’s Table is open for lunch Monday through Friday from 11:30 a.m. to 2 p.m.